From Caranavi in the Los Yungas region of Bolivia – a fine, perfectly optimized medium roast coffee with just enough body to linger while maintaining the fig, caramel and winey nuances. Certified Fair Trade and Organic.
Bolivian typica coffees are making a name worldwide. The Bolivian coffee beans are known for their large size and the pleasant spicy and smooth flavor. This particular Caranavi coffee is cultivated under the lush forest via organic methods, free from synthetic chemicals. The perfect climate, altitude, and environmentally-friendly agricultural techniques all contribute to the perfect full bodied and spicy taste of this Caranavi coffee.